Attention, cookie lovers! 🍪📢 Get ready to be enchanted by the irresistible Blueberry Cheesecake Cookie from Duchess Cookies! 🫐🍰😋 Imagine biting into a mouthwatering sugar cookie, only to discover a delightful surprise within. This heavenly treat is generously stuffed full of warm, creamy cheesecake, creating a symphony of flavors that will transport you to dessert heaven. 🍰✨😍
But that's not all! To elevate the experience, we've dotted the cookie with delicious plumped, dried blueberries. Each bite is a burst of fruity sweetness that perfectly complements the richness of the cheesecake filling. 🫐💕🌟 Immerse yourself in the blissful combination of flavors and textures. The buttery, melt-in-your-mouth sugar cookie envelops the warm, creamy cheesecake, while the juicy blueberries add a delightful pop of tangy sweetness. This cookie is a true delight for your taste buds! 🎶😋
Like all of our full-size cookies, these are sold as singles, and are 4.5-5oz a piece, made with the highest-quality ingredients, and are baked to order. To maximise freshness, our most perishable cookies, like our cheesecake options, may need to be shipped with an expedited shipping option during warmer weather.
Shipping
As mentioned above, our most perishable cookies, like our cheesecake options, may need to be shipped with an expedited shipping option during summer months. They will be shipped the same day they're baked; from our kitchen straight to you. See the Shipping & Returns page for any other questions you may have.
Allergies
All of our cookies are also made in a kitchen that handles wheat, eggs, dairy, tree nuts, and peanuts, among other common allergens, and as such, we can't guarantee any of our products are completely allergen free. If you have an allergy or dietary question and are ordering, let us know in your order notes, and we'll be happy to accommodate if able. And as mentioned above, all our cookies are made with high-quality ingredients and as few preservatives as possible, so should be considered perishable, and it's best to enjoy them or freeze them as soon as you get them.